The Flower-Infused Cocktail by Alyson Brown

A delicious mixology guidebook for flower lovers. Discover 60+ cocktail and mocktail recipes that infuse the flavor and color of beautiful blooms, complete with notes of floral history and folklore.

Alyson Brown is a flower enthusiast and cocktail creator. She founded Wild Folk Flower Apothecary in 2017 as a way to share her love of flowers with the world. Her work has been recognized by Martha Stewart Living, Wine Enthusiast, and more.

• Hardcover
• 188 pages
• Publisher: Folk (2021)